So, here is your coffee cake recipe:
Ingredients:
- ½ Cup of butter
- ½ Cup strong black coffee
- 1 Cup sugar
- 2 Cups flour
- 2 Eggs
- 2 ½ Teaspoons of baking powder
- Pinch of salt
- 3 Tablespoons of golden syrup
- 1 Teaspoon of cinnamon
- 1 Teaspoon of vanilla essence
Method:
- Preheat the oven to 350 Degrees Fahrenheit
- Prepare two 9 inch cake pans
- Add the butter and sugar to your Cuisinart SM-55 5-1/2-Quart Stand Mixer and beat until creamy
- Add the syrup and continue beating the mixture
- Add the eggs one at a time while you continue beating the mixture
- Add the sifted dry ingredient and the coffee in small amounts alternatively to the butter mixture
- Pour the mixture into your prepared cake tin
- Bake for 25 minutes or until done
- Let the cake cool on wire racks
- Fill and decorate as desired
So, spoil yourself with this tasty cake recipe and at the next holiday, serve it as a great dessert.
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