What You Need for this recipe:
- 1/2 C of orange marmalade
- 2 tbsp butter or margarine
- ¼ tsp rosemary
- 4 lean beef loin steaks, fat trimmed
- 1/2 tsp salt
- 1/2 tsp pepper
How to Make It:
- Preheat the broiler.
- In a saucepan over low heat, stir together the marmalade, butter and rosemary.
- Heat the mixture for 3 minutes, stirring often, until melted and hot.
- Place the steaks on a broiler pan and season with the salt and pepper.
- Broil 4 inches from the heat for 17 minutes, turning once, for medium cooked steaks.
- Brush the steaks with the marmalade mixture during the last 5 minutes of broiling.
- Place the steaks on dinner plates and top with the remaining marmalade mixture.
Steaks aren’t as difficult to cook as many people believe. The timing of your steaks is everything though. To cook a medium rare steak, broil them about 14 minutes, for medium broil them about 17 minutes and for well done broil them for about 20 minutes. Make a small cut in the middle of the steak to see if they are cooked just the way you like them.
Well try this one during the holidays. Your family and friends with love these exceptional and tasty steaks. Once you have mastered the technique you will wonder why you ever hesitated to cook steaks.
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