Cheater's Chocolate Fudge

Chocolate Fudge, what can be more tempting? Even though the summer is only

coming now in South Africa, our friends are looking forward to fall and all the festivities around the holidays!

I am very sure that this chocolate fudge recipe will come in very handy, its easy, tasty and oh so sinful.

Cheater's Chocolate Fudge 

Ingredients:

• 1 can sweetened condensed milk
• 350g Dark chocolate 64%
• 150g Milk chocolate 35%
• 25g butter
• 1 teaspoon vanilla
• 1 cup chopped pecans or walnuts, optional

Preparation:

1. Lightly grease a 23cm square pan; line with a piece of plastic wrap, leaving the ends out to cover the finished fudge. The ends will also serve as "handles" which will help you lift the fudge out of the pan.

2. Heat the condensed milk, chocolate, butter, and vanilla in a double boiler over simmering water.

3. Stir until the chocolate is melted and mixture is smooth.

4. Stir in nuts, if using; pour into the prepared pan.

5. Spread gently then cover lightly with the ends of the plastic wrap.

6. Chill until firm.

7. Lift out of the pan and cut into small squares.